In episode 61 of Off Cuts, Eliot and Stef (with producer Chris Crespo) talk about their favorite cooks and chefs, as well as calloused hands, fitness dirtbags, guests vs. customers, food that is just fiiine, David Chang on the disruption of the industry (reference here: https://youtu.be/nuIXlym9cZQ), and Eliot explains the 2000 movie Chocolat to Stef. Enjoy!
Scotch and GOOD Conversation – #238 – Ira Sebastian Elliot
episode 238 – ira sebastian elliot from nada surf drinks scotch, eats gummy worms talks about a whole bunch of random stuff
IRA ELLIOT from NADA SURF calls in & talks for over two hours. it was very fun..
we cover a whole lot:
lots & lots of drum talk
a really great bill murray story
kilts, creepers & cowboy hats
don’t beat yourself up for not being cool enoughContinue Reading …
The Lima Criteria – #11 – The Great Steak Sauce Debate
Pedro Lima yells at Kermit Gonzalez about his childish eating habits, plus they talk about their french fry rankings, what even is a french fry, pizza toppings, getting mad at restaurants, and more!
Half True History – #42 – How Religious Were The Crusades?
In episode 42, Dan Parrella and Pedro Lima invite friends Matthew and Adrienne Palmer to talk about the Crusades in this double-length show! Enjoy!
The Simon Time Trivia Show – #132 – Accent Work
In episode 132, Simon Time gives Chris and Jen three rounds of generalized trivia, all while working on his many different accents, all highly accurate and correct! Enjoy!
Off Cuts – #60 – The Fruit Mafia
We of course talk about quarantine activities, but then Eliot tells us about the Fruit Mafia.
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